You have to eat before the En Öl & Whiskymässa i Göteborg right?
Lets do it in style!
Beerbliotek will team up with chef Cameron Irving, of Project, for a lunch that will guarantee you cope the whole Saturday at the Gothenburg Beer and Whisky Fair. Cameron has received some malts, hops and yeast from us and will incorporate them in this meal!
There will be a three course meal with beers selected by Beerbliotek brewer and founder Richard Bull. The focus is on lower ABV beers so you will survive the whole day.
Richard on Beer and Food combos:
“Beer has come a long way in the world of gastronomy over the past few years. As brewers become more creative, and braver, the possibilities of pairing foods becomes a more enjoyable and interesting process.”
Cameron on Beer and Food combos:
“For a food and beer pairing I will focus on pairing the beers with flavors in the food that will compliment rather than contrast. By cooking with the same ingredients used to brew you can match the same flavor profile which makes for a beer and food tasting experience.”
See you there!
Adress: Södra Vägen 45
Public Transport: Tramstop Berzeliigatan
Price: 450 kronor per person for three courses and four beers.
Registration/Booking: Pre booked guests only. 40 seats available.
First come first served, so book your place at email@example.com
You can also follow the event on Facebook.
What are you drinking?
Tag your photos with #beerbliotek