This is the first beer we brewed at our new Kungsten Brewery on the 21st of October 2015, which happens to be “Back to the Future Day”. Seems appropriate if you ask us.
We ferment this Pale Ale with a massive amount of Raspberries. With 30% Wheat in the malt bill, it has a slight sourness we think works nicely with the Raspberry aroma.
We’ve added Peach into our longest lasting beer. This combines peach tones on top of the gentle citrus tones of European noble hops with the more in your face aromas of US high alpha Hops.