This is a hoppy New England IPA spiced with Saffron, for the Silly Season. Packed with Citra and Simcoe hops, and fermented with London Fog yeast, for more fruity yeast characters and and especially haze. Saffron, dank, tropical & citrus. This packs a punch!
#262I’m so aware this is happening
A lot of our beer names are inspired by people we meet at festivals, and experiences we share. See you at a festival if you want to inspire our next beer name.
#253Brutish the barber Beefcake
Are Brut IPAs putting a sleeper hold on New England IPAs and will this be a clean cut to a new order? Will both survive or will one of them be crowned IPA king?
Wrestle your way over to beerbliotek.com for more info.
#232I am everyday people
With so many big beers in our lineup, we attempted to brew a beer on the other end of the scale, that still has a full body, but equally, is refreshing. An everyday beer for everyday people.