Our Blog
News updates from the brewery
Beer Release Experimental Brew Session IPA No.2 – Coriander and orange
This Rauchbier is a special one-time and limited Experimental Brew, created by Johannes, Beerbliotek's latest brewery intern. Beerbliotek is a brewery making Swedish Craft Beer, based in Majorna, Gothenburg, Sweden.
Declan Povey, our latest brewery helper.
Declan is from Uttoxeter, West Midlands of England (hence his love for Marmite). Like a lot of us here, he moved to Gothenburg for love. In return, Gothenburg led Declan to his love of Craft Beer and his interest in brewing. Before helping out in our brewery, Declan toured the world as a Sound Engineer with bands like Tool, The Who and LCD Sound System. That's one of the many reasons why we think he is the coolest.
Beer Release Experimental Brew: Rauchbier
This Rauchbier is a special one-time and limited Experimental Brew, created by Johannes, Beerbliotek's latest brewery intern. Beerbliotek is a brewery making Swedish Craft Beer, based in Majorna, Gothenburg, Sweden.
Johannes Blomqvist, our latest brewery helper, created a Rauchbier.
Here at Beerbliotek, we give our brewery interns an opportunity to design and brew their own recipe, as part of their brewery education with us. Through our side project, which we call Beerbliotek Experimental Brews, they have the freedom to experiment, gain valuable experience, confidence and knowledge on how to work with beer, before they head out into the world. Johannes beer, Experimental Brew: Rauchbier, will be available at our Tap Room and at one of our local Restaurant Piga.
Christoffer Olsson, our brewery intern, created a Red Ale (Cask).
After spending some time shadowing our brewers, and getting his hands dirty in our brewery, Christoffer designed and brewed his own recipe. He created a Red Ale, which turned out to be our first intern brew to go into casks!
Beer Release Experimental Brew: Red Ale
This is a cask Red Ale, created by one of our brewery interns, Christoffer. A one-time, limited experimental brew, released at our Tap Room, and one of our local bars, Haket. A deep reddish copper Cask Ale with caramel maltiness, toffee-like tones and Noble hop aromas. Clean, smooth and bitter.