Hasselssons
Like all good stories, Hasselssons began with three childhood friends, who were determined to make their dream of working together come true. Adam Axelsson and Oliver Bull, two out of the three co-owners, define their concept as “fast food from the ocean”. Hasselssons is a Pop-up Seafood restaurant famous for their fish and chips. But it’s much more than their well-known fish and chips, you could say they have transformed into a lifestyle, and it is only just the beginning.