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Our Antipodean IPA is fruity! Mango, passion fruit and pineapples are present from our use of Australian and New Zealand hops.
A golden blonde ale brewed with coriander seeds and red pepper corns, fermented with Belgian yeast.
The second in a series of pale ales combining the subtle flavours of European hop varieties with the exciting aromas of American hops.
Nelson Sauvin hops are highly regarded for their wine & tropical fruit characters. We’ve used Centennial hops to freshen up the aroma & add some citrus to the mix.
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