As with our 100th beer, number 150 is also a Barley Wine, where we have combined a complex hop profile including a first wort, and a rich malt body to create a beer that is nice now but is designed to age.
This is a collaboration between All in Brewing & Beerbliotek. Our ambition was to make a black, yet easy drinking, Pale Ale with subtle roasted notes and an aromatic hop profile. We used American Mosaic and Chinook hops, which adds notes of blood orange, passion fruit and a hint of resinous spice.
#06Rye Pale Ale Chinook Columbus
Rye Pale Ale
The use of 20% Rye in this Pale Ale adds a distinct tartness to the malt profile, while still allowing the aromas of floral hops and tropical fruits to shine through.
#011Dark Wheat Wine
An unusual style with an unusual colour, this Wheat Wine is packed full of hoppy goodness! It has a deep malt character and a luscious mouth feel.
Nelson Sauvin hops are highly regarded for their wine & tropical fruit characters. We’ve used Centennial hops to freshen up the aroma & add some citrus to the mix.