We ferment this Pale Ale with a massive amount of Raspberries. With 30% Wheat in the malt bill, it has a slight sourness we think works nicely with the Raspberry aroma.
#015Double IPA Centennial Cascade Columbus
We wanted to make a dry, hoppy Double IPA (India Pale Ale) to show off some tasty American hops, Centennial, Cascade, Columbus & Citra. Big & fruity!
#05.1Bobek Citra Peach
American Pale Ale
We’ve added Peach into our longest lasting beer. This combines peach tones on top of the gentle citrus tones of European noble hops with the more in your face aromas of US high alpha Hops.
#01Black Ale Chilli
2018 marks our 5th anniversary. To celebrate this, we brewed Black Ale Chilli, the very first beer from the start of our journey in 2013. We add house-dried chillies to the fermenter together with even more hops for a hint of fruity and spicy finish. It has a bit of a kick.