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News updates from the brewery
Support your local Bars: 2112
Help us strengthen the beer culture in Sweden, by actively supporting Swedish craft breweries and the restaurants and taverns that actively support them.
Beer Release #282. Li’l Pils – An unfiltered little Pilsner.
This is a little Pilsner. Our small take on a modern Lager. At 3,5% you could call it a Table Beer with a chewy mouthfeel and Czech and Slovenian hops.
Support your local Bars: The Red Lion.
Help us strengthen the beer culture in Sweden, by actively supporting Swedish craft breweries and the restaurants and taverns that actively support them.
Support your local Bars
We are lucky to have a thriving beer scene in Gothenburg with many great breweries, bars and restaurants. If we are to survive as an industry and thrive as a craft beer community we need to help each other.
Beer Release #283. Don’t you look so surprised, Happy Birthday, Trucker!- New England IPA.
If you’ve been drinking craft beer in Sweden for the past 6 years you’ll be aware of Brewski and their #greathumanproject. It’s no surprise we asked them to join us for our birthday. We love ’em.
Support your local Bars & Breweries
During these times it is more important than ever to support local companies, and in this case local bars and restaurants.
Beer Release #281. Fancy meeting you here – New England Session IPA .
Random meetings, organised by friends. In random countries, at organised events. That’s where we meet up with North. Some of the nicest, most genuine people in beer.
Beer Release #280. You can lead a horse to water, but you can’t make them enjoy the view – Our first New England Double IPA.
This IPA is our first New England Double IPA. It’s also our longest name to date. Two things we enjoy at our brewery, coming up with long names, and brewing beers we’ve never done before.
Beer Release #285. West Coast IPA.
The West Coast of Sweden has a special place in the hearts of many of the people at our brewery. Now, through this beer, we are sharing that love with you.
Beer Release #277. What’s the story, Morgon Glory?- Out stout with Tarrazu coffee.
One of the most important ingredients in making Craft Beer is great coffee. Thanks to our friends at Morgon Coffee Roasters for supplying our early morning coffee, and the beans in this beer.