This weekend it feels like we are all over the place. Adam is at Beavertown’s 4th birthday bash in the UK and Darryl is at the Bergen International Whisky and Beer Festival in Norway, while everyone else is at the brewery taking delivery of our first shipment of cans.
Linköping has also been added to the list of festivals we will be attending this year.
On Monday the 1st we released two new beers at Systembolaget, and all we can say is thank you, you seem to like them. It was also great meeting so many new people at the Nöjesguiden Beer Festival. We had a blast. Then this past week we also updated our website to make it easier for you to find our beers at Systembolaget, as well as getting hold of our Folköl or Low Alcohol Beers.
The Haket Beer Festival is always a lot of fun, as last year proved to be. We’re sharing the event with 20 other breweries, so there’s sure to be great beer on tap, in bottles and in cans.
Our canning line has finally made it across the ocean from the US, which made us very happy indeed. Not everyone was there to welcome it home, as some of us are working at the Nöjesguiden Beer Festival.
We were very excited this last week when we packaged our 150th beer, which in turn means we have managed to brew a new beer every week since we started 3 years ago. Number 150 is a Barley Wine, that we actually brewed in 2015 but bottled in 2016, so we called it “2016 is so 2015”.
2016 has started with a bang. We’ve been brewing flat-out in the new Kungsten Brewery, whilst also planning the sour beers we’ll be brewing in our old Sockerbruket Brewery. More on that later.
At the end of January, we will be attending the Nöjesguiden Beer Festival, our first festival for 2016.
Anders, our Logistic Manager and Co-owner will again make his way to Växjö.
Adam, will be making his way across from Sweden to the UK with some beer to join the other 30 breweries for this big bash.
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