In this week’s brewery update we talk about Lovechild, our latest new beer at Systembolaget, as well as our plan to release a four-pack from our Berliner Weisse range. Then we’ve also taken the brewing staff to visit our friends at Brekeriet and Brewski in the south of Sweden to discuss beers and brewing.
Join us and our Friends for a day of shopping and beer tastings the Beerbliotek Tap Room. They will bring their wares to the brewery so expect a lot of special deals. On the day there’ll be great food available, leather products, clothing, local art, beard products and even a barber will be brought in on the day to take care of your facial hair.
Do you want to skip the three year waiting line to get tattooed by one of Sweden’s finest? Now is your chance to get your Heidi Hay Tattoo. Join us the 21st of March during GBG Beer week at Ölstugan 1892 Tullen Majorna where Beerbliotek and Ölstugan has brewed a collab beer to go with the whole theme. It’s a hoppier California Common style beer called “California Über Alles” only available at Ölstugan Tullen.
Four years have gone by in a flash. So much has happened in that short period of time, that we’re looking forward to see how the next four years develop. As for the birthday date, it’s the 19th of February, That’s the date we brewed our first beer. And what a beer it turned out to be.
This past week we brewed our version of the GBG Beer Week beer 2017. We had a lot of people walking through the brewery and watching the process first hand, while we’re getting ready to celebrate one year of cans.
This week we released our event schedule for the GBG Beer Week 2017. We’ll have no less than eleven events on the go during that week, but the most exciting of all is the release of “A Moment of Clarity”, our GBG Beer Week beer for 2017.
You have to eat before the En Öl & Whiskymässa i Göteborg right? Lets do it in style! Beerbliotek will team up with chef Cameron Irving, of Project, for a lunch that will guarantee you cope the whole Saturday at the Gothenburg Beer and Whisky Fair. Cameron has received some malts, hops and yeast from us and will incorporate them in this meal!
Wednesday the 22nd of March is not your ordinary food event in at theBeerbliotek Tap Room. We invited Lejonet & Björnen to the brewery to host a Beer and Ice Cream tasting, like no other! They will serve a specially composed Ice Cream selection to go with specially selected beers from Beerbliotek’s wide assortment. Expect the unexpected!
After last years massive success and interest for vegetarian food and beer combos, Styrbjörn Såtvik rung us up and demanded to take on the challenge again! There will be a five course meal with beers selected by Beerbliotek brewer and co-founder Richard Bull.
For this third brunch collaboration with our good friends at Tapasbaren, Beerbliotek brewer Richard Bull will bring along some matching beers for the brunch menu below. It’s not to be missed.
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